by Pgh Gas Grill & Heater Co | Last updated Jun 27, 2022 | recipes
If your barbecue sauce is too salty, whether it’s homemade or comes from a bottle, there are two different methods you can try to make it taste less salty. The first thing to try is to add a little sweet along with a little acid. You might try brown sugar and...
by Pgh Gas Grill & Heater Co | Last updated Jun 22, 2022 | recipes
Whether your barbecue sauce is homemade or from a store, it it’s too sweet for your taste, there are two methods you can try to make it less sweet. Try the first method first. If that doesn’t do the trick, then try the second. While you might be tempted to...
by Pgh Gas Grill & Heater Co | Last updated Jun 21, 2022 | recipes
If your barbecue sauce is too spicy, whether it’s a homemade sauce or one from a bottle, you can do a few things to lower its heat. There are basically two methods to try. Start with the first one, and if that doesn’t work, then try the second method. Add...
by Pgh Gas Grill & Heater Co | Last updated Jun 16, 2022 | recipes
Many foods benefit from being cooked to the side of the heat source, using indirect heat. Indirect grill heat means having flames on one side of the grill and the food on the other. It works well for large foods like whole chickens, beef roasts, racks of ribs, and any...
by Pgh Gas Grill & Heater Co | Last updated Jun 16, 2022 | recipes
A lot of people believe that you shouldn’t flip or move your food around too much on the grill. This probably stems from the desire to create perfect grill marks. If you flip or move your steak more than once, those grill marks obscure or even become muddled....
