{"id":1105,"date":"2022-04-25T13:14:15","date_gmt":"2022-04-25T13:14:15","guid":{"rendered":"https:\/\/pittsburghgasgrill.com\/?p=1105"},"modified":"2022-04-25T13:14:16","modified_gmt":"2022-04-25T13:14:16","slug":"creamy-grilled-potato-salad","status":"publish","type":"post","link":"https:\/\/aelign.com\/archive\/pgghco\/creamy-grilled-potato-salad\/","title":{"rendered":"Creamy grilled potato salad"},"content":{"rendered":"\n<h3>Ingredients<\/h3>\n\n\n\n<ul><li>8 medium Red Potatoes (around 2 pounds), cut into 1-in. slices<\/li><li>2 tbsp Olive Oil<\/li><li>1\/2 tsp Garlic Salt<\/li><li>1\/4 tsp Paprika<\/li><li>1\/4 tsp Pepper<\/li><li>1 cup Fat-free Mayonnaise<\/li><li>2 Hard-Boiled Large Eggs, Chopped<\/li><li>1 Dill Pickle Spear, Chopped<\/li><li>3 tbsp Dill Pickle Juice<\/li><li>1 tbsp Spicy Brown Mustard<\/li><\/ul>\n\n\n\n<h3>Instructions<\/h3>\n\n\n\n<ul><li>Place the potatoes, olive oil, garlic salt, paprika and pepper in a bowl. Toss to coat.<\/li><li>Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill potatoes, covered, over medium heat until tender\u2014about 25-30 minutes\u2014turning once. <img loading=\"lazy\" src=\"https:\/\/mhponlinestore.com\/wp-content\/uploads\/2019\/10\/potatoes-on-the-grill-300x200.jpg\" alt=\"Creamy Grilled Potato Salad\" srcset=\"https:\/\/mhponlinestore.com\/wp-content\/uploads\/2019\/10\/potatoes-on-the-grill-200x134.jpg 200w, https:\/\/mhponlinestore.com\/wp-content\/uploads\/2019\/10\/potatoes-on-the-grill-300x200.jpg 300w, https:\/\/mhponlinestore.com\/wp-content\/uploads\/2019\/10\/potatoes-on-the-grill-400x267.jpg 400w, https:\/\/mhponlinestore.com\/wp-content\/uploads\/2019\/10\/potatoes-on-the-grill-500x334.jpg 500w, https:\/\/mhponlinestore.com\/wp-content\/uploads\/2019\/10\/potatoes-on-the-grill-600x401.jpg 600w, https:\/\/mhponlinestore.com\/wp-content\/uploads\/2019\/10\/potatoes-on-the-grill-700x467.jpg 700w, https:\/\/mhponlinestore.com\/wp-content\/uploads\/2019\/10\/potatoes-on-the-grill-768x513.jpg 768w, https:\/\/mhponlinestore.com\/wp-content\/uploads\/2019\/10\/potatoes-on-the-grill-800x534.jpg 800w, https:\/\/mhponlinestore.com\/wp-content\/uploads\/2019\/10\/potatoes-on-the-grill.jpg 900w\" width=\"300\" height=\"200\"><\/li><li>Remove from grill and cut potatoes into quarters and place in a large bowl.<\/li><li>In a small bowl, combine the remaining ingredients\u2014mayonnaise, eggs, pickle, pickle juice, and spicy brown mustard\u2014and toss to coat.<\/li><li>Serve immediately. Refrigerate leftovers.<\/li><\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 8 medium Red Potatoes (around 2 pounds), cut into 1-in. slices 2 tbsp Olive Oil 1\/2 tsp Garlic Salt 1\/4 tsp Paprika 1\/4 tsp Pepper 1 cup Fat-free Mayonnaise 2 Hard-Boiled Large Eggs, Chopped 1 Dill Pickle Spear, Chopped 3 tbsp Dill Pickle Juice 1 tbsp Spicy Brown Mustard Instructions Place the potatoes, olive [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"off","_et_pb_old_content":"","_et_gb_content_width":""},"categories":[25],"tags":[],"_links":{"self":[{"href":"https:\/\/aelign.com\/archive\/pgghco\/wp-json\/wp\/v2\/posts\/1105"}],"collection":[{"href":"https:\/\/aelign.com\/archive\/pgghco\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/aelign.com\/archive\/pgghco\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/aelign.com\/archive\/pgghco\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/aelign.com\/archive\/pgghco\/wp-json\/wp\/v2\/comments?post=1105"}],"version-history":[{"count":1,"href":"https:\/\/aelign.com\/archive\/pgghco\/wp-json\/wp\/v2\/posts\/1105\/revisions"}],"predecessor-version":[{"id":1106,"href":"https:\/\/aelign.com\/archive\/pgghco\/wp-json\/wp\/v2\/posts\/1105\/revisions\/1106"}],"wp:attachment":[{"href":"https:\/\/aelign.com\/archive\/pgghco\/wp-json\/wp\/v2\/media?parent=1105"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/aelign.com\/archive\/pgghco\/wp-json\/wp\/v2\/categories?post=1105"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/aelign.com\/archive\/pgghco\/wp-json\/wp\/v2\/tags?post=1105"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}